Spelt Pizza with Pesto & Roast Veg

Name: Spelt Pizza with Pesto & Roast Veg
Prep time: 20 min
Cook time: 90 min
Total time: 110 min
Yield: 6 servings
Ingredients: 250 g Doves Farm Organic White Spelt Flour; 1/2 tsp Sea salt; 1 tsp Doves Farm Quick Yeast; 1 tsp Baking powder; 3 tbsp Olive oil; 175 ml Lukewarm water; 100 g Pine nuts toasted; 2 tbsp Olive oil; 1/2 Sea salt; 1/2 Juice of lemon; 1 cloves Garlic; 3 handfuls Fresh basil; 3 tbsp Nutritional yeast; 3 Spring onions; 1 Aubergine, sliced; 1 Courgette, sliced; 1 tbsp Olive oil; Toasted seed mix; 2 tbsp Sunflower seeds; 2 tbsp Sesame seeds; 1 pinch Sea salt flakes; 1 drizzle Extra virgin olive oil; Fresh herbs–thyme

Delicious pizza using with spelt flour, topped with gorgeous pesto and green roast veg. Easy to make and absolutely delicious.

Prep

20m

Cook

1h 30m

Total

1h 50m

Ingredients

Method

Turn cooking mode on

Step 1

Add the dry ingredients to a large bowl–mix well.

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For

For the dough

250

Doves Farm Organic White Spelt Flour

1/2

tsp

Sea salt

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Cook along with all of our recipes

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Spelt Pizza with Pesto & Roast Veg

Delicious pizza using with spelt flour, topped with gorgeous pesto and green roast veg. Easy to make and absolutely delicious.

Prep

20m

Cook

1h 30m

Total

1h 50m

Ingredients

Method

Turn cooking mode on

Step 1

Add the dry ingredients to a large bowl–mix well.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the dough

250

Doves Farm Organic White Spelt Flour

1/2

tsp

Sea salt

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Roast Veg, Chickpea & Rice Salad with Tahini Dressing and Toasted Seeds

1 hr 15 mins

Whipped Tahini with Roast Tomatoes

Griddled Courgette & Asparagus with Puy Lentils, Lemon Yogurt Dressing, Mint and Crushed Walnuts

1 hr 7 mins

Beetroot Dal with Roast Beetroot and Gram Flour Flatbreads

1 hour

Red Lentil Crepes with Charred Sticky Cabbage

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Great recipes are on