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Fluffy Flatbreads with Nutty Sprinkles and Herb Dip

Simple pleasures and great for sharing šŸ˜

Ingredients

Method

Turn cooking mode on

Step 1

To make the flatbread, in a large bowl, add the flour and salt. Stir to combine.

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For

4

M

I

150

g

Self raising flour

1

tspn

Baking powder

1

pinch

Sea salt flakes

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Cook along with all of our recipes

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homepage-image

Fluffy Flatbreads with Nutty Sprinkles and Herb Dip

Simple pleasures and great for sharing šŸ˜

Ingredients

Method

Turn cooking mode on

Step 1

To make the flatbread, in a large bowl, add the flour and salt. Stir to combine.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

150

g

Self raising flour

1

tspn

Baking powder

1

pinch

Sea salt flakes

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel