Sriracha Tofu with Garlic Purple Sprouting, Whipped Tahini & Flatbread
This recipe is a total vibe — crispy, sweet-savoury tofu meets garlicky purple sprouting broccoli, with a creamy whipped tahini and easy sesame flatbreads. Packed with plant protein and big flavour, it’s the kind of weeknight dish that feels special but takes under 30 minutes.
The tofu and flatbreads are perfectly cooked in the air fryer and everything works beautifully together.
You can also batch the elements for bowls, wraps, or lunchboxes.
Enjoy! Love, Niki xxx
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
For the crispy tofu
200
g
Firm tofu, pressed and cut into cubes
1
tbsp
Soy sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Sriracha Tofu with Garlic Purple Sprouting, Whipped Tahini & Flatbread
This recipe is a total vibe — crispy, sweet-savoury tofu meets garlicky purple sprouting broccoli, with a creamy whipped tahini and easy sesame flatbreads. Packed with plant protein and big flavour, it’s the kind of weeknight dish that feels special but takes under 30 minutes.
The tofu and flatbreads are perfectly cooked in the air fryer and everything works beautifully together.
You can also batch the elements for bowls, wraps, or lunchboxes.
Enjoy! Love, Niki xxx
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
For the crispy tofu
200
g
Firm tofu, pressed and cut into cubes
1
tbsp
Soy sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
