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Roasted Roots and Butter Bean Salad from The Vegan Air Fryer

A salad suitable for all seasons, properly. Roasted root veg, done in the air fryer until caramelised and tender, gives it enough weight to feel like a proper meal in autumn or winter, while the fresh greens and herbs keep it light enough for summer too. Butter beans and seeds add a good hit of plant-based protein, so it’s substantial without being heavy. Simple, seasonal, and genuinely flexible, swap in whatever roots you’ve got, whatever’s looking good that week. Great on its own, or alongside something crusty for mopping up the dressing.

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

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Step 1

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For

2

M

I

4

tbsp

Extra virgin olive oil

Sea salt

Black pepper

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Notes

A salad suitable for all seasons. The roast root veg make it a bit heartier so perfect for autumn or winter even. The butter beans and seeds add some delicious plant based protein.

Great for lunch or packing up and taking with you for a healthy and nutritious meal.

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homepage-image

Roasted Roots and Butter Bean Salad from The Vegan Air Fryer

A salad suitable for all seasons, properly. Roasted root veg, done in the air fryer until caramelised and tender, gives it enough weight to feel like a proper meal in autumn or winter, while the fresh greens and herbs keep it light enough for summer too. Butter beans and seeds add a good hit of plant-based protein, so it’s substantial without being heavy. Simple, seasonal, and genuinely flexible, swap in whatever roots you’ve got, whatever’s looking good that week. Great on its own, or alongside something crusty for mopping up the dressing.

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

4

tbsp

Extra virgin olive oil

Sea salt

Black pepper

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

A salad suitable for all seasons. The roast root veg make it a bit heartier so perfect for autumn or winter even. The butter beans and seeds add some delicious plant based protein.

Great for lunch or packing up and taking with you for a healthy and nutritious meal.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel