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Tofu Finger Sandwich with Minty Peas and Tartar Sauce

Name: Tofu Finger Sandwich with Minty Peas and Tartar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pack Firm tofu; 130 g Plain flour; 1 tbsp Vegetable oil; 250 ml Water; 100 g Panko breadcrumbs; 1 pinch Chilli flakes; 1 tsp Turmeric; 2 tbsp Sesame seeds; 1 tsp Garlic granules; 1 pinch Sea salt; 50 g Plain flour; 3-4 Ciabatta buns; Vegetable oil; 3 tbsp Plant based natural yogurt; 1/2 lemon Lemon juice; 1 tsp Maple syrup; 3 tbsp Dill pickles; 3 tsp Mini capers; 2 tbsp Dill; 1 pinch Sea salt; 1 pinch Black pepper

Amazing tofu finger sandwiches - these delicious fingers are crispy on the outside and squidgy on the inside - fun to make for friends or family.

Prep

15m

Cook

30m

Total

45m

Tofu Finger Sandwich with Minty Peas and Tartar Sauce

Amazing tofu finger sandwiches - these delicious fingers are crispy on the outside and squidgy on the inside - fun to make for friends or family.

Prep

15m

Cook

30m

Total

45m

Ingredients

Method

Turn cooking mode on

Step 1

200g frozen peas defrosted.

For

4

M

I

1

pack

Firm tofu, drained and sliced into long finger shapes

For the batter

130

g

Plain flour

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Tofu Finger Sandwich with Minty Peas and Tartar Sauce

Amazing tofu finger sandwiches - these delicious fingers are crispy on the outside and squidgy on the inside - fun to make for friends or family.

Tofu Finger Sandwich with Minty Peas and Tartar Sauce

Amazing tofu finger sandwiches - these delicious fingers are crispy on the outside and squidgy on the inside - fun to make for friends or family.

Your private notes

Next

Comments

More to explore