White Bean, Tomato & Roast Pepper Stew with Walnut Pesto

Part of my summer tomato series - and this one is pure joy. White bean, tomato and roast pepper stew with walnut pesto, creamy yogurt and charred bread. Three types of beans, roast tomatoes and peppers, smoked paprika and a swirl of coconut yogurt to make it beautifully creamy. I created this when I wanted something super comforting, easy and delicious - the kind of healthy comfort food I genuinely love to eat. It’s made almost entirely from store cupboard ingredients and vegetables I always have in the house.