Crispy Sprout & Pea Bhajis

Name: Crispy Sprout & Pea Bhajis
Yield: 4 servings
Ingredients: 1 large Red onion; 2 small Red onion; 150 g Sprouts; 125 g Gram flour; 150 g Frozen peas; 1 tsp Garam masala; 1 tsp Cumin seeds; 1 tsp Ground turmeric; 1 pinch Chilli flakes; 1/2 tsp Salt; 50 ml Water; 1 tbsp Olive oil; 6 tbsp Vegan mayonnaise; 2 tbsp Lemon juice; 2 tsp Truffle oil; 1 small clove Garlic; 1 pinch Salt; 1 pinch Pepper

Try these - you won’t regret it! This is a very delicious recipe you might want to try out!

Ingredients

Method

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Step 1

In a bowl, add all the ingredients.

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large

Red onion, sliced into strips

small

Red onion, sliced into strips

150

Sprouts, thinly sliced

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Peas,

Christmas,

Sprouts

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Crispy Sprout & Pea Bhajis

Try these - you won’t regret it! This is a very delicious recipe you might want to try out!

Ingredients

Method

Turn cooking mode on

Step 1

In a bowl, add all the ingredients.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

large

Red onion, sliced into strips

small

Red onion, sliced into strips

150

Sprouts, thinly sliced

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.

Peas,

Christmas,

Sprouts

Comments

Cancel

More to explore

Sticky Mushroom Burgers

Comforting Creamy Lentil Curry with Homemade Flatbreads

Creamy Carbonara with Mushrooms and Kale

Pizza Beans

Carrot Pancakes with Pea Pesto & Roast Tomatoes

15 minutes

Roast Aubergine with Hummus & Smoky Harissa Chickpeas

The Ultimate Winter Lentil & Roast Veg Bake

2 hr 30 mins

Banana & Tahini Cake with Coconut Topping

50 minutes

Crispy Sprout & Pea Bhajis

Try these - you won’t regret it! This is a very delicious recipe you might want to try out!

Next

Comments

More to explore

Crispy Sprout & Pea Bhajis

Try these - you won’t regret it! This is a very delicious recipe you might want to try out!

Next

Comments

More to explore