Pistachio, Date & Almond Bars

Name: Pistachio, Date & Almond Bars
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12 servings
Ingredients: 150 g Pistachios; 300 g Medjool dates; 2 Small ripe bananas; 3 tbsp Tahini; 1 tspn Vanilla extract; 1 tspn Cardamom; 1 tspn Cinnamon; 1 tspn Mixed spice; 1 pinch Sea salt flakes; 1 tspn Baking powder; 100 g Ground almonds; 50 g Porridge oats; 3 tbsp Raw cacao nibs; 2 tbsp Chopped nuts; Cacao nibs; Chopped nuts; Sesame seeds

A beautiful combination of middle eastern flavours - pistachios, dates and ground almonds in squidgy bar form. One of my favourite sweet treats.

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Turn cooking mode on

Step 1

Pre heat your oven to 180c

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For

150

Pistachios, shelled

300

Medjool dates, pitted or dates soaked to soften for a few hrs

Small ripe bananas

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Pistachio, Date & Almond Bars

A beautiful combination of middle eastern flavours - pistachios, dates and ground almonds in squidgy bar form. One of my favourite sweet treats.

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Turn cooking mode on

Step 1

Pre heat your oven to 180c

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

150

Pistachios, shelled

300

Medjool dates, pitted or dates soaked to soften for a few hrs

Small ripe bananas

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Creamy Pesto Risotto with Roasted Squash & Hazelnuts

Spicy Air Fryer Tofu Noodles

Pasta with Basil and Walnut Pesto

45 minutes

Herby Smashed Beans on Toast

Banana & Tahini Cake with Coconut Topping

50 minutes

Summer Raspberry and Almond Cake

45 minutes

Beetroot Risotto with Ancient Grains

1 hour

Creamy Bean & Mushroom Rainbow Bowl

Great recipes are on