All recipes
Plans
Posts
About
Login
Join now
Salad
Aubergine
Bread
Chickpeas
Peas
Mains
Lunch
Cook
Ingredients
Method
Turn cooking mode on
Step 1
Firstly roast the veg by adding the peppers and aubergine to a large roasting pan.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
4
M
I
1
Red peppers, sliced
Aubergine, sliced
250
g
Colourful cherry tomatoes
Cancel
Post
Spiced Harissa Chickpeas with Caramelized Leeks
Spicy Butternut Squash and Coconut Soup
Valentine's Day Grazing Board
Crispy Black Bean Jackfruit Chimichangas
Winter Layered Smoky Lentil and Squash Bake
2 hours
Spanish-Inspired Baked Aubergine Lentil Salad
Beetroot Hummus
20 minutes
Herby Spinach Lentil Stew with Broccoli Steaks and Spelt Flatbreads
1 hr 5 mins
Great recipes are on
