Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 200°C (180°C fan). Slice the celeriac into thick ‘steaks’ and rub each slice with olive oil, Herbamare, black pepper, and smoked paprika.
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Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 200°C (180°C fan). Slice the celeriac into thick ‘steaks’ and rub each slice with olive oil, Herbamare, black pepper, and smoked paprika.
Cancel