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Squash
Carrots
Peanut
Nuts
Peas
Prep
20m
Cook
1h
Total
1h 20m
Ingredients
Method
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Step 1
Pre heat your oven to 180c.
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For
2
M
I
8
Carrots, topped and chopped up if needed
1
medium
Butternut squash, sliced lengthways
tbsp
Olive oil
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