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Roasted Squash with Walnut & Apricot Rice

This gorgeous roast squash stuffed with a delicious sweet & savoury rice filling is a perfect seasonal dish which can be cooked for warming dinners or Sunday lunches.

Ingredients

Method

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Step 1

To cook the squash

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For

4

M

I

2

Medium squash, sliced in half and de seeded

2

tbsp

Olive oil

Sea salt

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homepage-image

Roasted Squash with Walnut & Apricot Rice

This gorgeous roast squash stuffed with a delicious sweet & savoury rice filling is a perfect seasonal dish which can be cooked for warming dinners or Sunday lunches.

Ingredients

Method

Turn cooking mode on

Step 1

To cook the squash

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

2

Medium squash, sliced in half and de seeded

2

tbsp

Olive oil

Sea salt

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel