You’ll love these incredible salted caramel choc tarts with raspberry coulis - dark and rich and chocolaty with a zingy sauce. Perfect for a special occasion.
Prep
30m
Cook
15m
Total
45m
Ingredients
Method
Turn cooking mode on
Step 1
Add all the ingredients to a food processor and blitz to combine.
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Cook along with all of our recipes
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For
4
M
I
For the base
100
g
Walnuts
150
g
Medjool dates
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
You’ll love these incredible salted caramel choc tarts with raspberry coulis - dark and rich and chocolaty with a zingy sauce. Perfect for a special occasion.
Prep
30m
Cook
15m
Total
45m
Ingredients
Method
Turn cooking mode on
Step 1
Add all the ingredients to a food processor and blitz to combine.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
4
M
I
For the base
100
g
Walnuts
150
g
Medjool dates
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
