Ingredients
Method
Turn cooking mode on
Step 1
In a large bowl, mix the flour, dried yeast, and Herbamare. Add the olive oil and warm water, mixing until a dough forms.
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For
4
M
I
For the Dough
500
g
Strong white bread flour
7
g
Sachet dried yeast
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Ingredients
Method
Turn cooking mode on
Step 1
In a large bowl, mix the flour, dried yeast, and Herbamare. Add the olive oil and warm water, mixing until a dough forms.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
For the Dough
500
g
Strong white bread flour
7
g
Sachet dried yeast
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
