Kimchi Chickpeas

Name: Kimchi Chickpeas
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Ingredients: 1 tbsp Oil; 1 large Onion, finely chopped; 3 Garlic cloves, minced; 1 tsp Grated ginger; 1 tbsp Gochujang; 100 g Kimchi, roughly chopped; 1 tbsp Kimchi juice (from the jar); 2 tins Organic chickpeas (including the water); 2 tbsp Tamari or soy sauce; 1 tbsp Maple syrup; Tzatziki; Toasted sesame seeds

A bit spicy & totally addictive! Kimchi Chickpeas! 🔥 This dish is a flavour bomb—tangy, rich, and packed with umami goodness. Think creamy chickpeas simmered with kimchi and gochujang - so good! I topped with some creamy tzatziki! It's; - High-protein, gut-friendly, and ridiculously moreish. - One pot dish -20 minutes to ultimate comfort food. - Perfect for meal prep—flavours get even better overnight!

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Turn cooking mode on

Step 1

Heat the oil in a sauce pan. Add the onion and sauté for 8-9 minutes until softened.

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For

tbsp

Oil

large

Onion, finely chopped

Garlic cloves, minced

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Kimchi Chickpeas

A bit spicy & totally addictive! Kimchi Chickpeas! 🔥 This dish is a flavour bomb—tangy, rich, and packed with umami goodness. Think creamy chickpeas simmered with kimchi and gochujang - so good! I topped with some creamy tzatziki! It's; - High-protein, gut-friendly, and ridiculously moreish. - One pot dish -20 minutes to ultimate comfort food. - Perfect for meal prep—flavours get even better overnight!

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Turn cooking mode on

Step 1

Heat the oil in a sauce pan. Add the onion and sauté for 8-9 minutes until softened.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

tbsp

Oil

large

Onion, finely chopped

Garlic cloves, minced

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Crushed Potatoes with Spinach & Basil Pesto & Cashew 'Parmesan'

55 minutes

Creamy Mushroom Soup with Truffle Oil & Sourdough Toasts

50 minutes

Roast Veg, Chickpea & Rice Salad with Tahini Dressing and Toasted Seeds

1 hr 15 mins

Hearty Puy Lentil Stew on Creamy Hummus

1 hr 15 mins

Hoisin Tofu and Spring Onion Delight

Festive Blinis – Mini Pizzas and Beetroot Dip and Dill

1 hour

Chocolate Cherry Rye Cookies

Spring Vegetable and Butter Bean Stew with Courgette Dumplings

Great recipes are on