The Perfect Whole Roast Cauliflower

Do you want the secret to perfect whole roast cauliflower every time? I spent years not quite getting it right. Then I realised that by popping it in some boiling water before roasting it means you get a soft and tender centre every time. Of course you then want to add lots of gorgeous spices before popping it into a hot oven to crisp up on the outside! Served with a smoky tomato sauce, chickpeas and creamy mint dressing here and its so good! Its one of my favourite things to serve when I have friends over. Perfect whole roast cauliflower - with a smoky tomato sauce, chickpeas and creamy mint dressing! ❤️

Ingredients

Method

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Step 1

Pop the whole cauliflower in some boiling water before roasting it to get a soft and tender centre every time.

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For

4

M

I

1

Cauliflower, whole

Tomato sauce, smoky

Chickpeas

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Notes

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