Creamy Coconut Roast Cauliflower & Chickpea Curry

Name: Creamy Coconut Roast Cauliflower & Chickpea Curry
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 4 servings
Ingredients: 1 small Cauliflower; 2 tbsp Olive oil; 1 pinch Sea salt; 1 large Onion; 2 tbsp Olive oil; 1 tsp Cumin seeds; 1 tsp Ground coriander; 1 tsp Turmeric; 1 tsp Garam masala; 1/2 tsp Cinnamon; 1 tsp Ground cardamon; 1 tsp Fennel seeds; 1/2 –1 tsp Chilli flakes; 4 Garlic cloves; 1 thumb Ginger; 1 can Coconut milk; 1 can Chickpeas; 2 big handfuls Cherry tomatoes; Sea salt; Coriander; Gram flour crepes

Delicious roast cauliflower in a creamy coconut sauce with added chickpeas. This is one the whole family will love. Serve with rice and flatbreads. Yum!

Prep

20m

Cook

Total

1h 20m

Ingredients

Method

Turn cooking mode on

Step 1

Pre heat your oven to 180c

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For

small

Cauliflower, chopped into small florets

tbsp

Olive oil

pinch

Sea salt

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Curry,

Cauliflower,

Coconut,

Chickpeas,

Nuts,

Peas,

Mains,

Lunch

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Creamy Coconut Roast Cauliflower & Chickpea Curry

Delicious roast cauliflower in a creamy coconut sauce with added chickpeas. This is one the whole family will love. Serve with rice and flatbreads. Yum!

Prep

20m

Cook

Total

1h 20m

Ingredients

Method

Turn cooking mode on

Step 1

Pre heat your oven to 180c

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

small

Cauliflower, chopped into small florets

tbsp

Olive oil

pinch

Sea salt

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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