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Ingredients
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Step 1
Firstly roast the veg by adding the peppers and aubergine to a large roasting pan.
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For
4
M
I
1
Red peppers, sliced
Aubergine, sliced
250
g
Colourful cherry tomatoes
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Salad,
Aubergine,
Chickpeas,
Peas,
Lunch
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