Griddled Harissa Mushrooms on Fluffy Flatbread with Smokey Butter bean Hummus and Mint Dip
This stunning dish is incredibly tasty - the juicy harissa mushrooms burst with flavour. Served on a bed of fluffy flatbreads and super creamy hummus. Yum!
Prep
1h 30m
Cook
30m
Total
2h
Ingredients
Method
Turn cooking mode on
Step 1
Add the marinade ingredients to a large bowl/tub and mix well.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
4
M
I
For the mushrooms
4
Portobello mushrooms, cleaned
3
tbsp
Extra virgin olive oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Griddled Harissa Mushrooms on Fluffy Flatbread with Smokey Butter bean Hummus and Mint Dip
This stunning dish is incredibly tasty - the juicy harissa mushrooms burst with flavour. Served on a bed of fluffy flatbreads and super creamy hummus. Yum!
Prep
1h 30m
Cook
30m
Total
2h
Ingredients
Method
Turn cooking mode on
Step 1
Add the marinade ingredients to a large bowl/tub and mix well.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
4
M
I
For the mushrooms
4
Portobello mushrooms, cleaned
3
tbsp
Extra virgin olive oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
