Roast Cauliflower, Baba Ganoush, Spiced Harissa Chickpeas & Dukkah

Name: Roast Cauliflower, Baba Ganoush, Spiced Harissa Chickpeas & Dukkah
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 4 servings
Ingredients: 1/2 Medium cauliflower; 2 tbsp Olive oil; 1 pinch Sea salt; 2 Medium aubergines; 2 tbsp Extra virgin oil; 1 Clove garlic; 1 tbsp Tahini; 1/2 Juice of lemon; 1 tsp Smoked paprika; 1 tsp Sea salt; 1 tsp Cumin seeds; 1 Can chickpeas; 1 tbsp Rose harissa or harissa paste; 2 tbsp Extra virgin olive oil; 1 squeeze Lemon juice; 1 pinch Sea flakes; 1/2 tsp Smoked paprika; 1/2 tsp Caraway seeds; 1 big pinch Sea salt; 100 g Raw unsalted hazelnuts; 1 tbsp Cumin seeds; 1 tbsp Coriander seeds; 3 tbsp Sesame seeds; 2 tbsp Sunflower seeds; 1 or 2 Sprigs of fresh thyme; 1 tsp Sea salt; 1/2 tsp Chilli flakes; 50 g Gram flour; 1 pinch Sea salt; 1 splash Olive oil

This special meal deliciously combines creamy baba ganoush piled with nutty cauliflower steaks, harissa chickpeas and crunchy dukkah. Yum!

Prep

30m

Cook

40m

Total

1h 10m

Ingredients

Method

Turn cooking mode on

Step 1

Cut cauliflower up into steaks.

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For

For the cauliflower

1/2

Medium cauliflower, cut into steaks

tbsp

Olive oil

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Chickpeas,

Cauliflower,

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Pulses,

Peas,

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Roast Cauliflower, Baba Ganoush, Spiced Harissa Chickpeas & Dukkah

This special meal deliciously combines creamy baba ganoush piled with nutty cauliflower steaks, harissa chickpeas and crunchy dukkah. Yum!

Prep

30m

Cook

40m

Total

1h 10m

Ingredients

Method

Turn cooking mode on

Step 1

Cut cauliflower up into steaks.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the cauliflower

1/2

Medium cauliflower, cut into steaks

tbsp

Olive oil

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits