Breakfast Bagels with Sticky Tofu & Mushrooms from The Vegan Air Fryer

Air frying the thinly sliced tofu and mushrooms makes texture and flavour crispy and a little 'meaty' - so these extremely tasty breakfast bagels are going to impress. Air frying the thinly sliced tofu and mushrooms makes texture and flavour crispy and a little 'meaty' - so these extremely tasty breakfast bagels are going to impress.

Ingredients

Method

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Step 1

Add the thinly sliced tofu and mushrooms to a bowl. In a jar, mix the dressing ingredients. Add the dressing to the bowl and mix to combine.

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For

4

M

I

1

pack

Firm smoked tofu, 225g, sliced finely with a peeler

125

g

Chestnut mushrooms, sliced finely with a peeler

3

tbsp

Soy sauce/tamari

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Notes

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