Baked Empanadas with Spiced Cauliflower & Peas and Middle Eastern Spinach

Name: Baked Empanadas with Spiced Cauliflower & Peas and Middle Eastern Spinach
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 Onion; 1 tbsp Oil; 1/2 tsp Allspice; 1 tsp Sumac; 1 tsp Black onion seeds; 5 big handfuls Spinach; 1/2 tsp Sea salt; Black pepper; 1 Onion; 1 tbsp Olive oil; 1 tsp Cumin seeds; 1 tsp Ground turmeric; 1 tsp Black mustard seeds; 1 cup Cooked cauliflower; 1 cup Peas; 1 squeeze Lemon; 1 tbsp Fresh coriander; 1/2 tbp Sea salt; Pepper; 1/2 cup Buckwheat flour; 1/2 cup Rice flour; 1 tbsp Olive oil; 1/2 tbsp Baking powder; 1 twist Black pepper; 1/2 cup Water

Slightly spiced empanadas that are both vegan and gluten-free. Filled with cauliflower and spinach that makes a great snack or light lunch.

Prep

15m

Cook

15m

Total

30m

Ingredients

Method

Turn cooking mode on

Step 1

Add oil and chopped onion to a large frying pan and cook on a medium heat for 5-6 minutes until soft.

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For

For the spinach filing

Onion, sliced

tbsp

Oil

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Baked Empanadas with Spiced Cauliflower & Peas and Middle Eastern Spinach

Slightly spiced empanadas that are both vegan and gluten-free. Filled with cauliflower and spinach that makes a great snack or light lunch.

Prep

15m

Cook

15m

Total

30m

Ingredients

Method

Turn cooking mode on

Step 1

Add oil and chopped onion to a large frying pan and cook on a medium heat for 5-6 minutes until soft.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the spinach filing

Onion, sliced

tbsp

Oil

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.

Comments

Cancel

More to explore

Mung Bean Stew with Gram Flour Flatbread & Gomashio

12 hr 40 mins

Banana Coconut Porridge

15 minutes

Baked Mushrooms in Rich Tomato Sauce

Smoky Red Pepper & Lentil Soup

45 minutes

Beetroot Dal Delight

Pasta with Basil and Walnut Pesto

45 minutes

Harissa Sweet Potato Tacos with Baba Ganoush and Pickled Onions

1 hr 15 mins

Choc, Almond & Banana Granola

50 minutes

Baked Empanadas with Spiced Cauliflower & Peas and Middle Eastern Spinach

Slightly spiced empanadas that are both vegan and gluten-free. Filled with cauliflower and spinach that makes a great snack or light lunch.

Next

Comments

More to explore

Baked Empanadas with Spiced Cauliflower & Peas and Middle Eastern Spinach

Slightly spiced empanadas that are both vegan and gluten-free. Filled with cauliflower and spinach that makes a great snack or light lunch.

Next

Comments

More to explore