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Preheat your oven to 160°C (320°F, Gas Mark 3) and line a baking tray with parchment paper.
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200
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Rolled oats
100
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Comforting White Bean and Coconut Stew
Crushed Potatoes with Spinach & Basil Pesto & Cashew 'Parmesan'
55 minutes
The Best Gluten Free Seeded Crackers
45 minutes
Spiced Maple Roast Carrots & Parsnips, Mustard Polenta Mash and Caramelised Onions
1 hr 20 mins
Winter Layered Smoky Lentil and Squash Bake
2 hours
Smoky Beans with Cheesy Sweet Potato Mash
Rich Spiced Tomato & Aubergine Pasta with Pesto
1 hour
Crispy Tofu and Veg Stacks with Pea Puree and Lemon Herb Sauce
35 minutes
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