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Moroccan 'Fish' Balls with Tomato Sauce and Freekeh Salad

Name: Moroccan 'Fish' Balls with Tomato Sauce and Freekeh Salad
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 6 servings
Ingredients: 2 cups Freekeh; 6 cups Water; 1 pinch Salt; 2 handfuls Cherry tomatoes, sliced; 3 Spring onions, sliced; 1 big handful Mint; 1 big handful Coriander; 3 tbsp Pomegranate seeds; 1 drizzle Olive oil; 1 big pinch Sea salt; 1 tsp Pomegranate molasses or maple syrup; 1 tsp Olive oil; 2 tbsp White wine vinegar; 1 pinch Sea salt; 1/4 cup Cashews, soaked for at least 3 hrs; 1 tbsp Tahini; 1 handful Coriander, stalks included; 1 handful Mint; 1 Juice of lemon; 1/2 tsp Sea salt; 1/2 cup Water; 100 g Raw unsalted pistachios; 1 tbsp Cumin seeds; 1 tbsp Coriander seeds; 3 tbsp Sesame seeds; 2 tbsp Sunflower seeds; 1 or 2 sprigs Fresh mint; 1 tsp Sea salt; 1/2 tsp Chilli flakes; 2 packs Firm tofu

Delicious Moroccan ‘fish’ balls with tomato sauce - an incredibly delicious dish. Served with fresh and tasty freekeh salad and pistachio dukkah.

Prep

30m

Cook

30m

Total

1h

Ingredients

Method

Turn cooking mode on

Step 1

First, cook the freekah by–combine 2 cups cracked freekeh, 6 cups water and a pinch of salt. Bring to a boil. Reduce the heat to a simmer and cook, stirring occasionally, for approximately 15 minutes, until all the water has been absorbed.

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For

6

M

I

For the freekeh salad

2

cups

Freekeh

6

cups

Water

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Moroccan 'Fish' Balls with Tomato Sauce and Freekeh Salad

Delicious Moroccan ‘fish’ balls with tomato sauce - an incredibly delicious dish. Served with fresh and tasty freekeh salad and pistachio dukkah.

Prep

30m

Cook

30m

Total

1h

Ingredients

Method

Turn cooking mode on

Step 1

First, cook the freekah by–combine 2 cups cracked freekeh, 6 cups water and a pinch of salt. Bring to a boil. Reduce the heat to a simmer and cook, stirring occasionally, for approximately 15 minutes, until all the water has been absorbed.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

6

M

I

For the freekeh salad

2

cups

Freekeh

6

cups

Water

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Scrumily Delicious Picnic Loaf

Strawberry Coconut Cream Tart with a Crispy Oat Crust

40 minutes

Chocolate Crêpes with Caramelised Bananas & Raspberry Compote

58 minutes

Roast Squash, Fennel & Puy Lentils with Miso Tahini Dressing

1 hr 15 mins

Cauliflower, Spinach & Pea Curry

30 minutes

Healthy Mince Pies

1 hr 55 mins

Crispy Tofu with the Peanut Sauce!

45 minutes

Nourishing Chana Dal with Kale

1 hr 25 mins

Great recipes are on