Roast Cauliflower, Fennel, and White Bean Salad with Roast Tomato Salsa

Name: Roast Cauliflower, Fennel, and White Bean Salad with Roast Tomato Salsa
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 4 servings
Ingredients: 1 Red pepper; 1 Fennel bulb; 1/4 –1/2 head Cauliflower; 1 tbsp Olive oil; 1 pinch Sea salt; 300 g Cherry tomatoes; 1 Red onion; 4 cloves Garlic; 1 tbsp Olive oil; 1 pinch Sea salt; 1 tsp Cumin seeds; 3 handfuls Coriander leaves; 1/2 Lime; 1 tbsp Extra virgin olive oil; Chili flakes; 1 tsp Salt; 1 can Butter beans; 1 can Chickpeas; 4 tbsp Toasted sunflower seeds; Extra chilli flakes; 1 tsp Sea salt; Black pepper; Extra virgin olive oil; Coriander

A beautiful and fresh salad of roast cauliflower, fennel and white beans with a roast tomato salsa. Perfect for lunches, picnics or eating alfresco.

Prep

30m

Cook

45m

Total

1h 15m

Ingredients

Method

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Step 1

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For

For the roast veg

Red pepper, sliced roughly

Fennel bulb, sliced into chunky slices

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Roast Cauliflower, Fennel, and White Bean Salad with Roast Tomato Salsa

A beautiful and fresh salad of roast cauliflower, fennel and white beans with a roast tomato salsa. Perfect for lunches, picnics or eating alfresco.

Prep

30m

Cook

45m

Total

1h 15m

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the roast veg

Red pepper, sliced roughly

Fennel bulb, sliced into chunky slices

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Gooey Comfort Crumpets

Blood Orange Mulled Wine

Delicious Vegan Shakshuka

45 minutes

Peanut Butter Banana Jam French Toast

45 minutes

Festive Nut-Crusted Baked Tofu with Sautéed Sprouts

Deliciously Healthy Pad Thai with Sesame Tofu

Crispy Potato, Pesto & Rocket Salad

Summer Berry Crumble with a Peanut Butter Crumb

50 minutes

Great recipes are on