Ingredients
Method
Turn cooking mode on
Step 1
Roast the squash in the oven for 60-90 minutes on a medium heat until brown on the outside and soft inside (test with a knife). There is no need to peel the butternut squash.
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Ingredients
Method
Turn cooking mode on
Step 1
Roast the squash in the oven for 60-90 minutes on a medium heat until brown on the outside and soft inside (test with a knife). There is no need to peel the butternut squash.
Cancel