Mushroom & Walnut Tart

Name: Mushroom & Walnut Tart
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 8 servings
Ingredients: 1 can Chickpeas, drained; 1/2 tsp Sea salt; 1 pinch Black pepper; 3 tbsp Buckwheat flour; 2 tbsp Olive oil; 150 g Cashews, soaked for at least 2 hours; 60 ml Water; 100 g Sun-dried tomatoes, in oil drained; 3 tbsp Nutritional yeast; 2 tbsp Lemon juice; 1 tsp Garlic powder; 1 tbsp Wholegrain mustard; 100 g Butter beans or chickpeas, drained; 1 tsp Sea salt; 250 g Mushrooms, sliced; 1 tbsp Olive oil; 1 pinch Sea salt; 1 pinch Black pepper; 3 tbsp Dill; 2 tbsp Thyme; 1 handful Walnuts; Balsamic vinegar

A lovely mushroom and walnut tart - perfect for that delicious and special occasion. A nutty crust and ‘cheesy’ mushroom filling.

Prep

20m

Cook

Total

1h 20m

Ingredients

Method

Turn cooking mode on

Step 1

Pre heat your oven to 180c.

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For

For the crust

can

Chickpeas, drained

1/2

tsp

Sea salt

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Mushroom & Walnut Tart

A lovely mushroom and walnut tart - perfect for that delicious and special occasion. A nutty crust and ‘cheesy’ mushroom filling.

Prep

20m

Cook

Total

1h 20m

Ingredients

Method

Turn cooking mode on

Step 1

Pre heat your oven to 180c.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the crust

can

Chickpeas, drained

1/2

tsp

Sea salt

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Smoky Lentil & Walnut Bolognese with Crispy Roast Potatoes

1 hr 20 mins

Spicy Air Fryer Tofu Noodles

Spiced Seeded Bread

1 hour

Pesto Risotto with Sautéed Greens and Za'atar Cauliflower Steaks

1 hr 15 mins

Heavenly Whipped Tahini with Roasted Tomatoes

Butternut Squash Hasselbacks with Indian spices

1 hr 10 mins

Delicious Vegan Shakshuka

45 minutes

Valentine's Day Grazing Board

Great recipes are on