Tofu Larb with Salted Peanuts (Thai Minced Tofu Salad in Lettuce Cups)
This one’s pure sunshine in a bowl – zingy, herby, salty-sweet, and packed with texture.
I'm quite obsessed with this - it’s one of my go-to summer meals when I want something fast, fresh, and full of flavour.
You get that classic larb contrast: golden, slightly crispy tofu tossed in a punchy dressing, soft rice or crisp lettuce cups, and that satisfying crunch of salted peanuts and fresh herbs.
Perfect for warm days, or when you just want something light and exciting – this is tofu at its absolute best.
Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Turn cooking mode on
Step 1
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For
4
M
I
For the tofu:
1
block
Firm tofu, pressed
1
tbsp
Neutral oil (e.g. rapeseed or sesame)
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Cook along with all of our recipes
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Tofu Larb with Salted Peanuts (Thai Minced Tofu Salad in Lettuce Cups)
This one’s pure sunshine in a bowl – zingy, herby, salty-sweet, and packed with texture.
I'm quite obsessed with this - it’s one of my go-to summer meals when I want something fast, fresh, and full of flavour.
You get that classic larb contrast: golden, slightly crispy tofu tossed in a punchy dressing, soft rice or crisp lettuce cups, and that satisfying crunch of salted peanuts and fresh herbs.
Perfect for warm days, or when you just want something light and exciting – this is tofu at its absolute best.
Prep
15m
Cook
15m
Total
30m
Ingredients
Method
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
4
M
I
For the tofu:
1
block
Firm tofu, pressed
1
tbsp
Neutral oil (e.g. rapeseed or sesame)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
