Spiced Maple Roast Carrots & Parsnips, Mustard Polenta Mash and Caramelised Onions
Lovely caramelised carrots, parsnips and onions with fluffy polenta flavoured with whole grain mustard and thyme. Absolutely delicious and a lovely side dish.
Prep
20m
Cook
1h
Total
1h 20m
Ingredients
Method
Turn cooking mode on
Step 1
Pre heat your oven to 180c.
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For
4
M
I
6
Carrots, trimmed
4
Parsnips, trimmed
1
tbsp
Olive oil
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Cook along with all of our recipes
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Spiced Maple Roast Carrots & Parsnips, Mustard Polenta Mash and Caramelised Onions
Lovely caramelised carrots, parsnips and onions with fluffy polenta flavoured with whole grain mustard and thyme. Absolutely delicious and a lovely side dish.
Prep
20m
Cook
1h
Total
1h 20m
Ingredients
Method
Turn cooking mode on
Step 1
Pre heat your oven to 180c.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
4
M
I
6
Carrots, trimmed
4
Parsnips, trimmed
1
tbsp
Olive oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
