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Roast Cabbage with coriander dressing

Roast cabbage is such a favourite, the simple veg is totally transformed in the oven. Soft on the inside and caramelised on the edges. Served here on puy lentil stew. And chimichurri - esk coriander dressing is fresh & zingy and seriously so good! *You can swap the coriander for parsley/mint 🤩

Prep

10m

Cook

1h

Total

1h 10m

Ingredients

Method

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Step 1

For the roast cabbage:

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For

4

M

I

For the roast cabbage:

1

Large green cabbage, cut into wedges

2

tbsp

Olive oil

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homepage-image

Roast Cabbage with coriander dressing

Roast cabbage is such a favourite, the simple veg is totally transformed in the oven. Soft on the inside and caramelised on the edges. Served here on puy lentil stew. And chimichurri - esk coriander dressing is fresh & zingy and seriously so good! *You can swap the coriander for parsley/mint 🤩

Prep

10m

Cook

1h

Total

1h 10m

Ingredients

Method

Turn cooking mode on

Step 1

For the roast cabbage:

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

For the roast cabbage:

1

Large green cabbage, cut into wedges

2

tbsp

Olive oil

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel