Dreamy Channa Masala Mango Naan

Name: Dreamy Channa Masala Mango Naan
Yield: 4 servings
Ingredients: 200 g Self raising flour; 150 g Vegan natural yogurt; 1 pinch Sea salt; 2 tbsp Olive oil; 2 tbsp Olive oil; 1 tsp Black mustard seeds; 1 tsp Cumin seeds; 1 tsp Ground coriander; 1/2 tsp Chilli flakes; 1 tsp Turmeric; 1 Onion; 3 cloves Garlic; 1 knob Ginger; 4 Ripe tomatoes; 2 tbsp Unsweetened desiccated coconut; 1 tsp Sea salt; Black pepper; 1 can, 240g Cooked chickpeas; 3 tbsp Coconut yogurt

This recipe is the stuff of my dreams - an incredible combination of fluffy flatbreads, delicious and chunky channa masala and a creamy onion & mint salad 🤩

Ingredients

Method

Turn cooking mode on

Step 1

Firstly add the oil to a large frying pan and heat to a medium heat.

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For

Flatbreads

200

Self raising flour

150

Vegan natural yogurt

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Dreamy Channa Masala Mango Naan

This recipe is the stuff of my dreams - an incredible combination of fluffy flatbreads, delicious and chunky channa masala and a creamy onion & mint salad 🤩

Ingredients

Method

Turn cooking mode on

Step 1

Firstly add the oil to a large frying pan and heat to a medium heat.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Flatbreads

200

Self raising flour

150

Vegan natural yogurt

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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