Chocolate Ganache Tart

Name: Chocolate Ganache Tart
Yield: 10 servings
Ingredients: 250 ml Organic coconut cream; 2 tbsp Organic coconut oil; 2 tbsp Maple syrup; 1/2 tsp Vanilla powder or essence; 2 tbsp Orange essence for a choc orange version; 100 g Vegan chocolate, bar; 1 tbsp Raw cacao; 2 cups Organic walnuts; 10 Large medjool dates; 2 tbsp Raw cacao; 2 tbsp Buckwheat groats; 1 pinch Sea salt

The chocolate tart of your dreams. A crispy nutty base topped with the richest smooth and creamy ganache topping. A very special dessert.

Ingredients

Method

Turn cooking mode on

Step 1

First, break up the chocolate & add to a large bowl.

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For

For the ganache

250

Organic coconut cream

tbsp

Organic coconut oil

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Chocolate Ganache Tart

The chocolate tart of your dreams. A crispy nutty base topped with the richest smooth and creamy ganache topping. A very special dessert.

Ingredients

Method

Turn cooking mode on

Step 1

First, break up the chocolate & add to a large bowl.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

For the ganache

250

Organic coconut cream

tbsp

Organic coconut oil

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.