Chocolate Biscoff Almond Brownie Hearts

Name: Chocolate Biscoff Almond Brownie Hearts
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 10 servings
Ingredients: 300 ml Plant based milk; 100 g Vegan dark chocolate; 2 tbsp Peanut butter; 2 tsp Vanilla extract; 1 tsp Almond extract; 6 tbsp Biscoff; 70 g Light brown sugar; 130 g Ground almonds; 40 g Raw cacao powder; 1 tsp Baking powder; 1/2 tsp Bicarbonate of soda; 1 pinch Sea salt flakes; 1 tsp Cinnamon

Soft and gooey chocolate biscoff almond brownie hearts - utterly delicious and super easy to make. Serve with a zingy raspberry compote for a perfect pairing.

Prep

10m

Cook

25m

Total

35m

Ingredients

Method

Turn cooking mode on

Step 1

Heat your oven to 180°C.

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For

For the wet ingredients

300

Plant based milk

100

Vegan dark chocolate

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Chocolate Biscoff Almond Brownie Hearts

Soft and gooey chocolate biscoff almond brownie hearts - utterly delicious and super easy to make. Serve with a zingy raspberry compote for a perfect pairing.

Prep

10m

Cook

25m

Total

35m

Ingredients

Method

Turn cooking mode on

Step 1

Heat your oven to 180°C.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

For the wet ingredients

300

Plant based milk

100

Vegan dark chocolate

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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