The peppers are roasted until golden and soft, then filled with the dreamiest mango chutney coconut rice – this is summer in a pepper 🌞
There’s heat, sweetness, spice, and that creamy drizzle on top.
✨ Herby coconut rice
✨ Warm spices
✨ Sweet mango chutney
✨ A swirl of coconut yogurt magic
Save this one for when you want something easy and a little bit special. Here's the recipe!
Ingredients
Method
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Step 1
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For
6
M
I
For the Peppers:
3
Pepper, yellow/red/orange, halved lengthways and de-seeded
1
drizzle
Olive oil, or rapeseed oil
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Cook along with all of our recipes
Save your favourites and build your own collections
The peppers are roasted until golden and soft, then filled with the dreamiest mango chutney coconut rice – this is summer in a pepper 🌞
There’s heat, sweetness, spice, and that creamy drizzle on top.
✨ Herby coconut rice
✨ Warm spices
✨ Sweet mango chutney
✨ A swirl of coconut yogurt magic
Save this one for when you want something easy and a little bit special. Here's the recipe!
Ingredients
Method
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
6
M
I
For the Peppers:
3
Pepper, yellow/red/orange, halved lengthways and de-seeded
1
drizzle
Olive oil, or rapeseed oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections